SUMMER MENU

STARTERS & LIGHT BITES

  • WARM SOUR DOUGH BREAD (V) £6

    whipped sun-dried tomato pesto butter

  • GARLIC FLAT BREAD (V) £5

    with cheese - 6

  • PLOUGHMANS SCOTCH EGG £9

    soft boiled free range egg encased in pork sausage meat, ham & cheddar with sweet pickle mayo & cornichons

  • KOREAN CHICKEN STRIPS £9

    chicken breast strips in a crisp panko crumb cooked in a sweet & spicy yangnyeom sauce

  • CHILLI & LIME PRAWNS (V) £10

    succulent prawns in a chilli, ginger & lime butter on warm crusty bread

  • WHOLE BAKED CAMEMBERT (V) £12

    glazed with hot honey served with warm sourdough bread & chutney

  • CHAR-SUI PORK BITES £9

    crispy pork belly bites tossed in a char-sui sauce with asian slaw

  • LOADED TATER TOTS £10

    crispy potato pops topped with sweet chilli sauce, nacho cheese, spring onion & crispy bacon

MAIN COURSES

  • CRISPY ASIAN PORK SALAD £22

    slow cooked spiced belly slices egg noodles & crunchy vegetables tossed in a sesame & soy dressing with cashews & clementines

  • GARLIC CHILLI CHICKEN CURRY £20

    succulent marinated chicken breast in a medium aromatic garlic, chilli & tomato sauce with pilau rice, onion bhaji bites & pickles

  • PULLED BEEF BRISKET SALAD £22

    shredded slow cooked beef on a tossed salpicon salad with piquante red peppers & avocado in a crisp tostada with lime dressing

  • HAM, EGGS & CHIPS £16

    baked gammon ham served with 2 free range eggs, chunky chips, homemade green tomato chutney

  • BAKED PIE OF THE DAY £18

    homemade rich shortcrust pastry packed with today's filling served with tender stem broccoli, glazed carrots, creamy mash & gravy ( please allow 20 min)

  • BEER BATTERED COD £19

    In a light crisp ale batter homemade chunky tartar sauce, with chips and either petit pois or mushy peas

  • BREADED WHOLE TAIL SCAMPI £19

    homemade chunky tartar sauce , with chips and either petit pois or mushy peas

  • SEARED SEA-BASS FILLET £22

    on a lemon, saffron & creamed spinach orzo topped with roasted vine tomato

  • ROASTED VEGETABLE TART (V) £18

    a medley of mediterranean vegetables with roasted tomato sauce topped with basil & pumpkin seed crumb served with buttered new potatoes & dressed salad

  • SWEET POTATO & LENTIL TIKKA (V) £18

    mild spiced aromatic tomato sauce, with sweet potato, lentils, beans & spinach with pilau rice, onion bhaji bites & pickles

    add garlic naan - £2 | add popadom - £2

FROM THE GRILL

  • 80z SIRLOIN STEAK £28

    beer battered onion ring, grilled flat mushroom, roasted vine tomatoes, petit pois & chunky chips

  • 80z RIB EYE STEAK £34

    beer battered onion ring, grilled flat mushroom, roasted vine tomatoes, petit pois & chunky chips

  • ADD PEPPER | STILTON SAUCE £2.50
  • HOUSE BURGER £18

    two beef patties, our own burger sauce, crisp bacon, onion ring, pickles, american cheese, lettuce & tomato in a toasted brioche with house slaw & chunky chips

  • SOUVLAKI CHICKEN £18

    succulent chicken thighs marinated in herbs, lemon & garlic in a warm flat bread with gem lettuce, tzatziki & onion served with house slaw & chunky chips

  • SPICY BEAN BURGER (V) £17

    plant based mince, sweet potato & mixed bean pattie topped with grilled flat mushroom & crisp halloumi, in a toasted brioche mayo, house slaw & chunky chips

SANDWICHES

served with salad garnish & crisps
on seeded brown or farmhouse white bread

  • HOMEMADE FISH FINGER £10

    beer battered cod goujons with our homemade tartar sauce & crisp lettuce

  • SMOKED SALMON & AVOCADO £10

    oak smoked salmon & smashed avocado with peppered cream cheese & rocket

  • CHICKEN & BACON £10

    grilled chicken breast & smoked bacon sundried tomato pesto mayo & gem lettuce

  • CROQUE MONSIEUR £11

    home-baked ham on toasted farmhouse bread layered with warm bechamel, grilled emmental & cheddar

A LITTLE EXTRA

  • CHUNKY CHIPS £4
  • CHEESY CHIPS £5
  • LOADED CHIPS £10

    ctispy bacon, spring onion & sour cream

  • SKIN ON FRIES £4
  • GRILLED FLAT MUSHROOMS £3
  • BEER BATTERED ONION RINGS £3
  • DRESSED SALAD £4

SOUR DOUGH PIZZA

  • MEAT FEAST £16

    rich tomato sauce & casa italiana mozzarella chicken, ham, pepperoni & chorizo

CHILDREN'S MENU

  • GRILLED LOCAL SAUSAGES £8
  • MARGHERITA PIZZA £8
  • CHEESE BURGER £8
  • CHICKEN GOUJONS £8
  • FISH FINGERS £8
  • MAC ‘N’ CHEESE £8
  • CHOCOLATE BROWNIE SUNDAE £5
  • ICE CREAM & CHOCOLATE WAFER £5
  • SWEET WAFFLE & ICE CREAM £5

Served with chips or mas peas, baked beans or veg sticks

DESSERTS

  • CARAMEL CHOCOLATE CREMEUX £8

    shortbread biscuits & passion fruit coulis

  • BURNT BASQUE CHEESECAKE £8

    rich creamy baked cheesecake with strawberries

  • FRESHLY BAKED LEMON MERINGUE TART £8

    tangy lemon curd in a rich butter pastry topped with french meringue

  • RHUBARB & GINGER TRIFLE £8

    moist ginger cake topped with rhubarb compote, creme anglaise, cream & biscoff crumb

  • CLASSIC FRUIT CRUMBLE £8

    with vanilla custard, cream or ice cream

  • DAIRY ICE CREAM / SORBET £2.50 per scoop

    please ask for today's selection

  • AFFOGATO £7

    coffee gelato, espresso shot, lotus biscuit, toffee sauce