SPRING MENU

STARTERS & LIGHT BITES

  • WARM SOUR DOUGH BREAD (V) £6

    sea salted butter, balsamic & olive oil dip

  • GARLIC FLAT BREAD (V) £5

    with cheese - 6

  • CHORIZO SCOTCH EGG £9

    soft boiled free range egg encased in pork sausage meat & chorizo with mustard mayo & hot honey

  • STICKY CHICKEN STRIPS £9

    chicken breast strips in a crisp panko crumbe cooked in a sweet & spicy tamarind glaze

  • CLASSIC PRAWN COCKTAIL £9

    succulent prawns & crisp lettuce topped with maryrose sauce, served with rye bread

  • WHOLE BAKED CAMEMBERT (V) £12

    glazed with thyme butter served with warm sourdough bread and pear & ginger chutney

  • HOMEMADE SOUP OF THE DAY £7

    warm sour dough, sea salt & herb butter

  • JERK SPICED PORK BITES £9

    crispy pork belly bites tossed in a jerk bbq sauce with mango & lime salsa

  • NACHOS (V) single £8 | to share £12

    crispy corn chips topped with melted cheese salsa, sour cream, guacamole & jalapenos

  • ADD BBQ PULLED PORK £6

MAIN COURSES

  • PORK BELLY RAMEN £22

    char sui pork belly slices noodles & crisp vegetables in a miso broth with soft boiled egg

  • BUTTER CHICKEN CURRY £18

    chicken breast marinated in yoghurt & spices with a creamy butter sauce, pilau rice, onion bhaji crisps & mint raita (add garlic naan - 2 | add popadom -2)

  • BEEF BRISKET WELLINGTON £22

    slow cooked in a red wine & chestnut mushroom sauce encased in light puff pastry rosemary roasted new potatoes tender stem broccoli & glazed carrots

  • HAM, EGGS & CHIPS £16

    baked gammon ham served with 2 free range eggs, chunky chips, homemade piccalilli

  • BAKED PIE OF THE DAY £18

    homemade rich shortcrust pastry packed with today's filling served with tender stem broccoli, glazed carrots, creamy mash & gravy

  • BEER BATTERED COD £19

    In a light crisp ale batter homemade chunky tartar sauce, with chips and either petit pois or mushy peas

  • BREADED WHOLE TAIL SCAMPI £18

    homemade chunky tartar sauce , with chips and either petit pois or mushy peas

  • MAPLE ROASTED SALMON FILLET £22

    with spring vegatables & potato pearls in a white wine & butter sauce

  • ROASTED VEGETABLE TART (V) £18

    a medley of mediterranean vegetables with roasted tomato sauce topped with basil crumb served with fries & dressed salad

  • SQUASH & SWEET POTATO MASALA (V) £18

    mild spiced aromatic tomato & coconut sauce, with roasted squash, sweet potato, chick peas, green beans & spinach served with pilau rice & pickles (add garlic naan - 2 | add popadom - 2)

FROM THE GRILL

  • 80z SIRLOIN STEAK £28

    beer battered onion ring, grilled flat mushroom, roasted vine tomatoes, petit pois & chunky chips

  • 80z RIB EYE STEAK £34

    beer battered onion ring, grilled flat mushroom, roasted vine tomatoes, petit pois & chunky chips

  • ADD TEMPURA PRAWNS £5
  • ADD PEPPER | STILTON SAUCE £2.50
  • HOUSE BURGER £17

    two beef patties, our own burger sauce, crisp bacon, onion ring, pickles, emmental cheese, lettuce, tomato, house slaw & chunky chips

  • ADD PULLED PORK £3
  • HUNTERS CHICKEN BURGER £17

    crispy coated chicken breast topped with bacon, bbq sauce & cheese, gem lettuce, house slaw & chunky chips

  • SPICY BEAN BURGER (V) £16

    topped with flat mushroom & grilled halloumi, sriracha mayo, house slaw & chunky chips

SANDWICHES

served with salad garnish & crisps
on seeded brown or farmhouse white bread

  • HOMEMADE FISH FINGER £10

    with our homemade tartar sauce gem lettuce & tomato

  • BACON, BRIE & CRANBERRY £9

    grilled back bacon, creamy melted brie & cranberry sauce

  • CHICKEN & AVOCADO £10

    grilled chicken breast, smashed avocado wild garlic pesto mayo

  • ADD BACON £2
  • GRILLED HALLOUMI (V) £9

    onion jam & grilled vine tomatoes

  • CROQUE MONSIEUR £11

    home-baked ham on toasted farmhouse bread layered with warm bechamel, grilled emmental & cheddar

  • TOPPED WITH A FREE RANGE FRIED EGG £12

A LITTLE EXTRA

  • CHUNKY CHIPS £4
  • CHEESY CHIPS £5
  • LOADED CHIPS £10

    ctispy bacon, spring onion & sour cream

  • BBQ PULLED PORK LOADED CHIPS £12
  • SKIN ON FRIES £4
  • GRILLED FLAT MUSHROOMS £3
  • BEER BATTERED ONION RINGS £3
  • DRESSED SALAD £4

SOUR DOUGH PIZZA

  • MEAT FEAST £16

    rich tomato sauce & casa italiana mozzarella chicken, ham, pepperoni & chorizo

CHILDREN'S MENU

  • GRILLED LOCAL SAUSAGES £8
  • MARGHERITA PIZZA £8
  • CHEESE BURGER £8
  • CHICKEN GOUJONS £8
  • FISH FINGERS £8
  • MAC ‘N’ CHEESE £8
  • CHOCOLATE BROWNIE SUNDAE £5
  • ICE CREAM & CHOCOLATE WAFER £5

Served with chips or mas peas, baked beans or veg sticks

DESSERTS

  • CHOCOLATE BROWNIE £8

    with salted caramel & honeycomb ice cream caramel sauce

  • STRAWBERRY MERINGUE CHEESECAKE £8

    shortbread base, white chocolate cheesecake finished with fresh strawberries & meringue pieces

  • FRESHLY BAKED LEMON MERINGUE TART £8

    tangy lemon curd in a rich butter pastry topped with french meringue

  • STICKY TOFFEE PUDDING WITH ORANGE & SEA SALT £8

    with vanilla bean ice cream or custard

  • CLASSIC FRUIT CRUMBLE £8

    with vanilla custard, cream or ice cream

  • DAIRY ICE CREAM / SORBET £2.50 per scoop

    please ask for today's selection

  • AFFOGATO £7

    latte ice cream, espresso shot, lotus biscuit, toffee sauce